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The hand that feeds

by Bob Nelson and Mario Tamayo
Indian Management November 2021

When it comes to employee happiness, 67 per cent of full-time employees with access to free food at work are ‘extremely’ or ‘very’ happy at their current job, according to a SnackNation study. Why should employers worry about feeding their employees? And then, why do companies like Google and Facebook use it as a way to attract and retain top talent.

Bob Nelson PhD, is co-author, Work Made Fun Gets Done! Easy Ways to Boost Energy, Morale, and Results.

Mario Tamayo is a Principal, Tamayo Group Inc. He is co-author, Work Made Fun Gets Done! Easy Ways to Boost Energy, Morale, and Results.

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